What should I know about Xylitol in our Sugar-Free Concentrates?

We believe in clear labels and informed choices. Here’s what you should know about xylitol in our sugar-free range — in plain language.

Quick answer

We use a xylitol + steviol extract blend.

Because it’s a blend, our recipe uses less xylitol than a xylitol-only sweetened product, and our concentrates are very concentrated – so you only need a small amount for big flavour.

Why we use a xylitol blend

It helps deliver the sweet taste people expect from a cordial
Xylitol is a sugar alcohol (polyol) commonly used as a sugar substitute
Compared to sugar, xylitol generally has a low glycaemic impact
We always aim to ensure our products match what we promise on the label

How to use it (and why that matters)

Our sugar-free concentrates are strong – you only need a small amount.

Mixing guide: Dilute 1:6 (or to taste) with still water, sparkling water, or soda water.

Portion tip: If you’re new to xylitol or sensitive to sugar alcohols, start with a lighter mix and see how you feel.

Can xylitol cause side effects?

For most people, xylitol is well tolerated, but too much can cause digestive discomfort (like gas, bloating, or diarrhoea). This is a known effect of sugar alcohols, especially at higher intakes.

A simple approach: Start small, and increase gradually if needed.

Our promise at GUDGU

We list xylitol clearly on our ingredient lists and aim to be transparent so you can make the choice that suits you.